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Ebook What's on Your Plate? Exploring Food Science : Facilitator's Guide Unit 1 the Secrets of Baking in DJV, TXT, MOBI

9781936582518
English

1936582511
What's on Your Plate? Exploring Food Science is a comprehensive curriculum set with a tasty collection of hands-on experiments-you-can-eat that help learners discover the science behind the foods they eat. Each unit contains activities for beginner through advanced learners. Get all four units for a year's worth of project group or after school group learning activities! Unit 1 Facilitator Guide Provides additional background information and tips for teaching "The Secrets of Baking." Pages from the Youth Science Journals with suggested responses are included. Tutorial online videos created by the authors provide additional suggestions for implementation.

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